Prized Black Angus Beef

Born and raised on the farm, the cattle are free to roam on lush green pastures. When the fields are blanketed with crisp white snow, they are supplemented with hay from our meadows and local corn harvested from our neighbor’s farm.

We pride ourselves on creating a stress-free environment for the cattle and maintaining world-class genetics. This combination results in impeccable marbling in our beef and incomparable steaks in texture and flavor.

Sunnymede Farms

locally raised natural beef

Steaks

Price per pound

Tenderloin (Filet Mignon)
NY Strip
Ribeye
Delmonico
Porterhouse
T-Bone
Sirloin
Tomahawk

$27.99
$16.50
$19.99
$21
$18.99
$16
$11.99
$36.99

Steaks

Price per pound

Flank
Skirt
Tri-Tip
Hanger (Beef’s best kept secret!)
Sirloin Tip
Chuck
Steak Tips (Whole flap)

$11.99
$13.49
$11.99
$13.49
$9.50
$9.75
$9.50

Steaks (Pairs well with marinades)

Price per pound

Prime Rib Roast
Tenderloin Roast
Standing Rib Roast (Bone-In Prime Rib)
Short Rib Bone-In
Short Rib Boneless
Flat Iron
Brisket (Great in smoker)
Top Round Roast
Bottom Round Roast
Chuck Roast
Eye of Round Roast

$18.99
$27.99
$18.99
$9
$9.50
$9.50
$6.99
$9
$9
$9.50
$9

Ground Beef

Price per pound

1 lb Individual Package
3 lb Small Sheet Patties
Stew Meat

$6.99
$7.99
$6.99

Bones & Organs

Price per pound

Heart
Tongue
Liver
Marrow Bones
Knuckles
Beef Cheeks
Ox Tail

$2.45
$9.99
$4.50
$3
$1.99
$11.99
$11.99